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A line cook working a busy flat-top grill.

Lead Cook

Full or part-time
Kitchen · Full or part-time · opening shifts from 4 AM or closing shifts to 5 PM · weekends

Team captain on the line — leads by example.

Executes at the highest level while guiding prep cooks and new team members in real time.

Opening shifts begin at 4 AM — reliable transportation is required to report on time.
What you will do
  • Execute prep and line at a high standard
  • Guide station assignments with the supervisor
  • Train new BOH team members on the floor
  • Assist with truck orders and end-of-month inventory
What we are looking for
  • 2+ years BOH experience
  • ServSafe Food Handler (Manager preferred)
  • Opens from 4 AM or closes to 5 PM; reliable transportation
  • Lift 50 lbs; background check
early
1 opening
How to apply

The application takes about fifteen minutes: your details, two references, your availability, a résumé and a short recorded interview. You will need a few quiet minutes and a microphone.

Apply for this positionPrefer to talk to a person? va@bwclocktowerinn.com · (406) 248-3060

We are an Equal Opportunity Employer.